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Nutrition information
Tempeh
Fermented soybean cake. Nutrient values are based on USDA FoodData Central; the catalogue photo is illustrative, not the analyzed sample or measured serving.
Per 100 g
- Calories
- 192 kcal
- Protein
- 20.3 g
- Carbohydrate
- 7.6 g
- Fat
- 10.8 g
- Fibre
- Not available
- Sugar
- Not available
- Sodium
- 9 mg
Legumes and Legume Products
Verified source