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Nutrition information
Ginger, ground
Spices, ginger, ground. Nutrient values are based on USDA FoodData Central; the catalogue photo is illustrative, not the analyzed sample or measured serving. Illustrative image: preparation and accompaniments may differ from the nutrition record.
Per 100 g
- Calories
- 335 kcal
- Protein
- 9 g
- Carbohydrate
- 71.6 g
- Fat
- 4.2 g
- Fibre
- 14.1 g
- Sugar
- 3.4 g
- Sodium
- 27 mg
Spices and Herbs
Verified source