Nutrition information
Carrot, raw
Raw whole carrot. Nutrient values are based on USDA FoodData Central; the catalogue photo is illustrative, not the analyzed sample or measured serving.
Per 100 g
- Calories
- 41 kcal
- Protein
- 0.9 g
- Carbohydrate
- 9.6 g
- Fat
- 0.2 g
- Fibre
- 2.8 g
- Sugar
- 4.7 g
- Sodium
- 69 mg
Vegetables and Vegetable Products
Verified source