Nutrition information
Plain whole-milk yogurt
Plain yogurt made with whole milk. Nutrient values are based on USDA FoodData Central; the catalogue photo is illustrative, not the analyzed sample or measured serving. Illustrative image: preparation and accompaniments may differ from the nutrition record.
Per 100 g
- Calories
- 61 kcal
- Protein
- 3.5 g
- Carbohydrate
- 4.7 g
- Fat
- 3.3 g
- Fibre
- 0 g
- Sugar
- 4.7 g
- Sodium
- 46 mg
Dairy and Egg Products
Verified source