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Nutrition information
Atlantic cod, cooked
Dry-heat cooked Atlantic cod. Nutrient values are based on USDA FoodData Central; the catalogue photo is illustrative, not the analyzed sample or measured serving. Illustrative image: preparation and accompaniments may differ from the nutrition record.
Per 100 g
- Calories
- 105 kcal
- Protein
- 22.8 g
- Carbohydrate
- 0 g
- Fat
- 0.9 g
- Fibre
- 0 g
- Sugar
- 0 g
- Sodium
- 78 mg
Finfish and Shellfish Products
Verified source