Nutrition information

Mandarin orange

Tangerines, (mandarin oranges), raw. Nutrient values are based on USDA FoodData Central; the catalogue photo is illustrative, not the analyzed sample or measured serving. Illustrative image: preparation and accompaniments may differ from the nutrition record.

Per 100 g

Calories

53 kcal

Protein

0.8 g

Carbohydrate

13.3 g

Fat

0.3 g

Fibre

1.8 g

Sugar

10.6 g

Sodium

2 mg