Nutrition information
Raspberries, raw
Raspberries, raw. Nutrient values are based on USDA FoodData Central; the catalogue photo is illustrative, not the analyzed sample or measured serving.
Per 100 g
- Calories
- 52 kcal
- Protein
- 1.2 g
- Carbohydrate
- 11.9 g
- Fat
- 0.7 g
- Fibre
- 6.5 g
- Sugar
- 4.4 g
- Sodium
- 1 mg
Fruits and Fruit Juices
Verified source